Language: 简体中文 English
Plenary Speakers

 

Prof. Judith Evans

(School of the Engineering – London South Bank University) 

TITLE: BENCHMARKING THE COLD CHAIN

 

Prof. Manabu WATANABE

(Department of food science and technology, Tokyo University of Marine Science and Technology)

TITLE: JANPANESE UNIQUE COLD CHAIN DEVELOPED BY FISHERY

 

 

Mr. Jacques GUILPART

(French delegate to the International Institute of Refrigeration (IIR)

President of section C “Biology and Food technology”)

TITLE: THE FOOD COLD CHAIN:WHAT PARADIGM IN BETWEEN FOOD PRESERVATION,REFRIGERANT USE AND ENERGY CONSUMPTION?

说明: C:\Users\zxn\AppData\Roaming\Tencent\Users\523664853\QQ\WinTemp\RichOle\J@M4E2LWF8B3SXMT3]0`J~O.png

Prof. Changqing TIAN

 (Professor and Co-Director of Research Center of Thermal Process &Energy-saving Technology in Technical Institute of Physics and Chemistry, Chinese Academy of  Sciences)

 TITLE: STATE-OF –THE-ART OF COLD CHAIN  EQUIPMENT IN CHINA











COUNTDOWN
  • DAYS
  • HOURS
  • MINUTES
  • SECONDS
Key Dates

     Full-length paper due
     January
15,2018

     Full-length paper acceptance

     February 1,2018

     Early registration ends
     
March 1,2018